Stewarding Manager

Navajo Nation Gaming Enterprise; Flagstaff (AZ); On-site; USD 55,000 - 70,000; Full time

Job summary

Navajo Nation Gaming Enterprise in Flagstaff, Arizona is looking for a Mid-Senior Level Kitchen Manager to oversee all kitchen operations. You will work closely with the Executive Chef to ensure smooth operations in accordance with legal and regulatory standards.

The role includes planning and managing kitchen activities while maintaining confidentiality of all privileged information. This is a full-time position in the gambling and casinos industry.

Responsibilities

• Manage all kitchen operations under the Executive Chef's guidance.
• Ensure compliance with laws, regulations, and policies.
• Maintain confidentiality of privileged information.

Job description

Responsibilities

Under general direction of the Executive Chef, accomplishes the objectives of the Food & Beverage back of house by planning, organizing, and managing all kitchen operations. Ensures that the kitchen operates in accordance with applicable laws, regulations, policies and procedures. Maintains confidentiality of all privileged information.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Other

Industries

Gambling Facilities and Casinos