Steward - Orion's Roof, Marriott Virginia Beach Oceanfront

HEI Hotels & Resorts

Virginia Beach (VA)

On-site

USD 21,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Medical and Dental programs
Vision insurance
Vacation and holidays
Life and disability insurance
401(k) plan
Hotel room discounts
YouDecide discounts

Job summary

HEI Hotels & Resorts is seeking a Stewarding Associate at the Virginia Beach Oceanfront property to assist in cleaning and organizing Food and Beverage outlets. The role supports the Stewarding Supervisor and restaurant outlets in maintaining cleanliness and efficiency on busy shifts.

The position requires physical strength, ability to lift heavy items, and strong communication skills to coordinate with cooks and team members.

Qualifications

  • Ability to push/pull service carts up to 150 pounds.
  • Ability to transport heavy objects through a crowded room.
  • Ability to lift up to 200lbs.
  • Effective verbal and written communication skills.
  • Adapt communication style to suit different audiences.

Responsibilities

  • Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets.
  • Sort soiled ware and run it through the dish or pot machine; replace in storage areas as designated.
  • Maintain high physical activity with consistent performance.
  • Keep dish machine clean and filled with water per hotel standards.
  • Operate burnishing machine to finish silverware; de-tarnish and polish as needed.
  • Clean kettles, tilt skillets, pots and pans promptly for cooks.
  • Adhere to attendance rules and be available to work regularly.
  • Perform other job-related duties as assigned.

Skills

Physical strength
Heavy lifting
Verbal communication
Written communication
Attention to detail

Job description

About Us

HEI Hotels & Resorts is proud to welcome the Marriott Virginia Beach Oceanfront Resort to our growing portfolio of distinguished properties. Situated directly on the Virginia Beach boardwalk, this premier oceanfront destination offers sweeping Atlantic views, upscale accommodations, vibrant dining experiences, and modern meeting and event space for both leisure and business travelers. As part of the dynamic Cavalier Resort campus, the hotel delivers an elevated coastal hospitality experience in one of Virginia's most desirable beachfront communities. At HEI, we understand that exceptional hotels are built by exceptional people. Our continued success is driven by our associates - the heart of every guest experience. Where people choose to work matters. In return for that choice, we are committed to providing competitive compensation and benefits, industry-leading tools and training, and a culture that empowers growth and excellence. Simply put, we honor the privilege of our associates choosing HEI by investing in them - ensuring they thrive, grow, and elevate every property we serve.

Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!

We value U.S. military experience and invite all qualified military candidates to apply.

Compensation

Salary Range: $17.00 - $17.00 HourlyTipped/Service Charge Eligible? NoDiscretionary Performance Bonus Eligible? No

Overview

Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets.

Essential Duties and Responsibilities
  • Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated.
  • Physical strength and stamina are essential to this position due to the high activity level.
  • Keep dish machine properly cleaned and filled with water per hotel standards.
  • Operate burnishing machine to ensure proper finish on silverware.
  • De-tarnish and polish silver for proper appearance.
  • Clean kettles, tilt skillets, pots and pans promptly and completely so cooks can carry out their work.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job-related duties as assigned.
Qualifications and Skills
  • Knowledge of service ware and how to maintain same in order to complement guest experience.
  • Ability to push/pull service carts weighing up to 150 pounds with or without reasonable accommodation.
  • Ability to transport heavy objects through a crowded room with or without reasonable accommodation.
  • Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200lbs. with or without reasonable accommodation.
  • Effective verbal and written communication skills.
  • Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.
Benefits
  • Medical and Dental programs through Anthem Blue Cross Blue Shield
  • Vision insurance programs through EyeMed
  • Vacation, Sick and Holiday programs
  • Pet insurance through the ASPCA
  • Supplemental Life insurance
  • Spousal Life insurance
  • Child Life insurance
  • Short-term Disability plans
  • Long-term Disability plans
  • 401(k) Savings Plan with matching funds
  • Discounts through 'YouDecide' and Hotel Room Discount programs

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

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