STEWARD/KITCHEN PREP (FULL TIME)

Compass Group USA

Mount Laurel Township (NJ)

On-site

USD 25,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Life Insurance
Disability Insurance
Employee Assistance Program

Job summary

Compass Group USA's Restaurant Associates is seeking a full-time Steward/Kitchen Prep at TD Bank, 4140 Church Road, Mount Laurel, NJ 08054. Responsibilities include maintaining clean kitchen areas, following recipes, and ensuring quality and safety in a fast-paced dining environment.

The role requires prior dishwashing or kitchen prep experience and involves Monday–Friday shifts with hours that vary. Benefits accompany full-time employment as listed by the provider.

Qualifications

  • Previous dishwashing or kitchen preparation experience is required.
  • Ability to follow production sheets and recipes accurately.
  • Knowledge of sanitation guidelines (HACCP) is preferred.

Responsibilities

  • Sweep and mop floors to maintain safety and sanitation standards.
  • Operate dishwashers, sanitizers, trash compactors, and related equipment.
  • Wash worktables, walls, refrigerators, and prep surfaces as assigned.
  • Segregate and remove trash; clean and dispose of waste properly.
  • Wash dishes, pots, pans, utensils and other food preparation items.
  • Move supplies between storage and work areas with safe lifting.
  • Assist with banquet setup and loading/unloading supplies as needed.
  • Distribute supplies and equipment as required; uphold safety rules.

Skills

Dishwashing experience
Kitchen prep experience

Job description

Select how often (in days) to receive an alert:

  • We have an opening for a full time STEWARD/KITCHEN PREP position.
  • Location: TD Bank - 4140 Church Road, Mount Laurel, NJ 08054. Note: online applications acceptedonly.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.
  • Requirement: Previous dishwashing or kitchen preparation experience is required.
  • Prepares items on production sheets following established quantities and recipes.
    Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
    Stores, labels, and dates all food items according to policy. Follows HACCP guidelines.
    Completes all required documentation, reports, and logs as required.
    Complies with federal, state, and local health and sanitation regulations and department sanitation procedures.
    Uses approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
  • Pay Range: $18.00per hour to$20.00per hour.

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!Voted Glassdoor's Employee Choice Awards-Best Places to work This is R/A !

Job Summary

Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.

Essential Duties and Responsibilities:

  • Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
  • Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
  • Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
  • Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
  • Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
  • Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
  • Assists with banquet table and front of the house set up as requested.
  • Assist with loading or unloading and delivering supplies and product.
  • Distributes supplies, utensils and portable equipment as needed.
  • Complies with all outlined sanitation and safety requirements.
  • Perform other duties as assigned.

Associates at RestaurantAssociates are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
  • The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

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