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Park Hyatt St. Kitts is seeking a Steward/Dishwasher for an on-call/casual position. The role focuses on keeping hotel china, silverware, and cookware clean while supporting the dining team in a fast-paced hospitality environment.
This on-call position requires flexibility in schedule and a willingness to work in a luxury hotel setting in Saint Kitts. Compensation is hourly in East Caribbean Dollars (XCD).
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-theyre exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. This person must have good communication skills and have the ability to lift, pull and push a moderate amount of weight. This is a fast-paced position that will involve constant customer interaction.
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: Caribbean Islands-Saint Kitts
: Park Hyatt St. Kitts
: Hourly East Caribbean Dollar (XCD)
: Hourly/Entry Level Employee | On-call/Casual
: Culinary