Steward

Pyramid Global Hospitality; Bend (OR); On-site; USD 19,000 - 25,000; Full time

Job summary

Pyramid Global Hospitality in Bend, Oregon invites you to join our kitchen team as a Steward. The role focuses on keeping the kitchen areas clean and organized, supporting culinary and food service teams to deliver great guest experiences.

The ideal candidate will have strong detail orientation, a good work ethic, and the ability to work on their feet, lift up to 25 lbs, and follow safety and sanitation practices. Join us to be part of the Heart of the House.

Qualifications

• Housekeeping experience is desirable.
• Engaging personality and a willingness to meet new people.
• Ability to manage time effectively to complete tasks.
• Able to stand for extended periods and lift up to 25 lbs.

Responsibilities

• Interact with team members and contribute to a positive work environment.
• Maintain a daily sanitation log for dish washing areas.
• Keep work areas clean and communicate any items not ready.
• Lead recycling and sustainability efforts using the compactor.
• Turn off lights and conserve water; report leaks to a supervisor.
• Uphold safety by monitoring high traffic areas to prevent accidents.
• Use proper racks to protect dishes and small wares from damage.
• Proactively clean and sanitize equipment during slow periods.
• Learn different kitchen tasks and develop new skills.
• Be part of a team and assist in other areas as needed.
• Provide engagement with guests and crew with a sincere smile.

Skills

Housekeeping

Time management

Communication

Physical stamina

Safety awareness

Job description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands‑on approach focused on exceptional service, operational excellence, and long‑term partnerships.

At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you’ll find opportunities to learn, develop, and make an impact.

Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About Our Property

Immerse yourself in the unparalleled beauty of picturesque Central Oregon. Our re‑imagined 221 room hotel in Bend, Oregon has been completely redesigned to provide guests with modern sophistication and world‑class amenities. A relaxing location on the banks of the river is just a preview of the natural beauty and untamed wilderness that surrounds us, beckoning for outdoor pursuits.

What You Will Have An Opportunity To Do

We are looking for individuals with great attention to detail to join our kitchen team as a Steward. The ideal candidate has a strong work ethic and tremendous attention to detail, in the care they take in maintaining the cleanliness of the hotel’s kitchen areas. This role truly is part of the “Heart of the House” and provides key services for culinary and food service teams so they can provide great service to our guests.

Are you ready to start a rewarding career, where you can Be the Difference in our guests stay and you can make a difference in your career, then look no further then Benchmark Hospitality.

Your Role

• You will have the opportunity to interact with team members and create a positive and upbeat work environment
• You will maintain a daily sanitation log for both dish machine and manual pot wash sink
• You will ensure the work areas are left ready and communicate any items that are not ready
• You will lead our Green initiatives by properly recycling all cardboard using the compactor
• You will also be energy conscious and turn off lights when not in use keeps water faucets turned off and reports any leaks to a supervisor
• You will be a key player in safety by paying close attention to specific high traffic areas to avoid accidents, slips, trips, and falls
• You will use proper dish and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares
• You will use your time wisely and proactively clean and sanitize all equipment in slow times to maintain a clean, organized, and sanitary environment
• You will have the opportunity to learn different tasks within the kitchen and develop new skills
• You will be part of a team and be able to assist in other areas when business levels dictate
• You will provide a genuine level of engagement with all guests and fellow crew members with a sincere smile

What are we looking for?

• Someone with housekeeping experience desirable
• Someone who has an engaging and pleasant personality who likes to meet new people
• Someone who knows how to use their time wisely to accomplish tasks
• Someone with the ability to work on feet for an extended period
• Someone who can communicate effectively
• Someone who has the ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters.
• Someone who is comfortable to lift, carry and position loads of at least 25lbs.

Compensation

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.