Sr Sci, R&D - Product Dev

Kraft Heinz, Inc.

Warrendale (Allegheny County)

On-site

USD 90,000 - 112,000

Full time

14 days+
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Job summary

Kraft Heinz at the Heinz Innovation Center in the United States is seeking a Sr. Scientist, R&D - Product Development to lead technical projects that innovate and renovate our Sauces & Condiments portfolio.

The role requires a strong background in food science or chemical engineering, DOE methods, and cross-functional leadership with travel up to 30%.

Qualifications

  • BS/MS/PhD in Food Science, Chemical Engineering, or related field.
  • 4+ years (Bachelor), 3+ years (Masters), or 2+ years (PhD) of relevant experience.
  • Solid understanding of food chemistry, analytical testing, formulations, and processing.
  • Sauces and condiment experience preferred.
  • Experience with clean label and natural ingredients.
  • Understanding of ingredient functionality and interrelationship of ingredients, process, and packaging.
  • Excellent communication, influencing, project management and problem-solving skills.
  • Ability to lead, coach and motivate others; manage multiple tasks.
  • Travel willingness around 30% (land/air and driving up to 4 hours).

Responsibilities

  • Develop and commercialize new products and renovate existing products across the Sauces & Condiments portfolio.
  • Scope and drive highly technical and complex projects to meet platform and innovation objectives.
  • Mentor/coach junior developers on projects when opportunities arise.
  • Conduct feasibility assessments, prototype development, costing, factory trial supervision, recipe and label development, and shelf-life assessments.
  • Provide technical support for initial factory production and documentation.
  • Apply prior learning or scientific principles to new situations.
  • Manage multiple assignments concurrently with minimal guidance; collaborate across teams.

Skills

Food chemistry
Analytical testing
Formulations
Processing in food manufacturing
Design of Experiments
Communication
Project management
Problem-solving
Leadership

Education

BS/MS/PhD in Food Science or Chemical Engineering

Job description

Job Description Sr. Scientist, R&D - Product Development
About Us

The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We're a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. While Kraft Heinz is co-headquartered in Chicago and Pittsburgh, our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands. We spark joy around mealtime with our iconic brands, including Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Planters, Maxwell House, Capri Sun, Ore-Ida, Kool-Aid, Jell-O, Primal Kitchen, and Classico, among others. No matter the brand, we're united under one vision: To sustainably grow by delighting more consumers globally. Bringing this vision to life is our team of 39,000+ food lovers, creative thinkers, and high performers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we're transforming the food industry with bold thinking and unprecedented results. If you share our passion - and are ready to create the future, build a legacy, and lead as a global citizen - there's only one thing to do: join our table and let's make life delicious!

Our Culture of Ownership, Meritocracy & Collaboration

We're not afraid to think differently. Embrace new ideas. Dream big. We empower our people at every level - from entry-level intern to senior leader - to own their work. We share a responsibility to think like Owners - to be mindful of the collective and sustained success of Kraft Heinz - which we apply to every situation, every day. As part of Kraft Heinz, you're supported to grow and achieve. You're expected to bring your authentic self to work every day, to lead with humility, and drive outstanding performance at every level - and you'll be rewarded. You're given opportunities to leave a mark and build a legacy. But you won't do it alone. You're supported by passionate teammates along the way, and our collective, collaborative spirit fuels our incredible progress.

Role

This is a technical leadership role providing direction for and execution of projects across our North American - Elevate Growth Team. The candidate will be identifying, scoping and driving technical projects to meet business initiatives focused on innovation and renovation. This candidate should have a proven record of executing work plans and driving for results. This includes understanding the business need, designing, and executing tests, analyzing data, drawing conclusions, documenting, communicating results, and commercializing products. Proven communication and teamwork skills are essential in this role, which operates in a cross-functional environment. The candidate must also have a strong technical background and be able to apply prior learning or scientific principles to new situations. This position requires an individual to manage multiple assignments/tasks concurrently and demonstrate the ability to complete work with minimal guidance. Exhibiting a collaborative mindset and applying innovative solutions are a must.

Key Components
  • Responsible for developing and commercializing new products and renovating existing products across the Sauces & Condiments portfolio.
  • The candidate will be scoping and/or driving highly technical and complex projects to meet the business' platform and innovation objectives.
  • Opportunities may exist to mentor/coach junior developers on projects.
  • Conduct feasibility assessments, prototype development, costing, supervision of factory trials, development of recipe and factory documentation, recipe and label development, technical approval, shelf-life assessment and technical support for initial factory production.
  • Apply prior learning or scientific principles to new situations.
  • Manage multiple assignments/ tasks concurrently and demonstrate the ability to complete work with minimal guidance.
  • Exhibiting a collaborative mindset and applying innovative solutions are a must.
Requirements
  • BS, MS, or PhD in Food Science, Chemical Engineering, or a related technical field
  • Relevant experience required: Bachelor's degree (4+ years), Masters degree (3+ years), or PhD (2+ years)
  • Solid understanding of food chemistry, analytical testing, formulations, and processing used in food manufacturing
  • Sauce and condiment experience preferred
  • Experience with clean label and natural ingredients
  • Understanding of ingredient functionality and interrelationship of ingredients, process, and packaging
  • Excellent communication, influencing, project management and problem-solving skills
  • Ability to lead, coach and motivate others
  • Manage multiple assignments/tasks concurrently with the ability to question the priority of work
  • Strong understanding of Design of Experiments
  • Willingness to travel 30% (both land air travel and driving up to 4 hours)
Compensation and Benefits

Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.

New Hire Base Salary Range: $89,800.00 - $112,200.00 Bonus: This position is eligible for a performance-based bonus as provided by the plan terms and governing documents. The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors.

Benefits:

  • Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family's needs.
  • Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.
  • Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families. You'll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:
  • Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
  • Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training
  • Emotional - Employee Assistance Program , Wellbeing Programs, Family Support Programs
  • Financial - 401k, Life, Accidental Death & Dismemberment, Disability
Location(s)

Heinz Innovation Center

Equal Opportunity Employer

Kraft Heinz is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes.

In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.

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