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Restaurant Brands International Inc. seeks a Sr. Manager, Marketing Execution & Elevation to lead cross-functional brand elevation initiatives for Burger King and related brands.
Drive launch strategies for new product innovations and promotions with governance, milestones, and accountability across Brand Marketing, R&D, Operations, Supply Chain, Finance, and franchisees. The role requires strong project lifecycle expertise and the ability to influence without direct authority in a fast-paced,
Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world. Restaurant Brands International Inc. is one of the world’s largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories. RBI owns four of the world’s most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. These independently operated brands have been serving their respective guests, franchisees and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities. RBI is committed to growing the TIM HORTONS®, BURGER KING®, POPEYES® and FIREHOUSE SUBS® brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.
Reporting to the Director of Marketing Execution, the Sr. Manager, Marketing Execution & Elevation will serve as a highly visible cross-functional program leader responsible for advancing Burger King’s highest-priority brand elevation initiatives, ensuring comprehensive launch strategies for new product innovation and promotions are executed using project management methodologies to drive performance and organizational alignment. This role will maintain and execute the governance, routines, milestones, and accountability mechanisms needed to keep complex initiatives moving from concept through launch. The Sr. Manager will connect stakeholders across Brand Marketing, R&D, Operations, Supply Chain, Equipment, Finance, franchisees, and suppliers; identify risks and dependencies; facilitate resolution of issues; and ensure decisions are elevated and made in a timely manner. It will create visibility across the broader initiative, hold stakeholders accountable to agreed commitments, and provide senior leaders with clear line-of-sight into progress, risks, decisions, and required actions. This role is responsible for coordinating and governing multiple high-priority, enterprise-visible initiatives simultaneously. Success requires influencing senior cross-functional stakeholders, creating accountability without direct authority, accelerating decisions, and ensuring that complex initiatives remain on track for successful execution.
RBI follows a 5 day, in-office work schedule to support collaboration. Successful candidates will be expected to work onsite 5 days per week.
Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations. RBI’s policy applies to all terms and conditions of employment. Accommodation is available for applicants with disabilities upon request.
Looking for high impact work in a fast paced and ever changing environment? Then you have come to the right place. RBI is consistently looking for individuals with a passion to learn and desire to make change. RBI is committed to growing the TIM HORTONS®, BURGER KING®, POPEYES® and FIREHOUSE SUBS® brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.