Sous Chef: Culinary Leader & Kitchen Ops Pro

Sugarloaf Mountain Corporation; Michigan; On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Ski passes

Golf passes

Waterpark passes

Discounts for food and beverages

Job summary

Sugarloaf Mountain Corporation is seeking a Sous Chef to supervise and coordinate culinary operations, including planning menus, pricing, hiring and training. This role involves day-to-day operations and working on the line to ensure quality and consistency.

The ideal candidate will hold an Associate's degree, have ServSafe certifications or the ability to obtain them, and be available to work days, evenings, weekends, and holidays.

Qualifications

• Associate's degree (A.A.) or equivalent; 6 months to 1 year related experience or training.
• Working knowledge of business software and Excel.
• ServSafe food, ServSafe Allergen, and alcohol certifications or ability to obtain upon hire.
• Availability to work days, evenings, weekends and holidays.

Responsibilities

• Act as Chef de Cuisine in the absence of the chef.
• Work the line to ensure consistency and quality.
• Supervise culinary and F&B staff to coordinate duties and efficient production.
• Manage scheduling, attendance, inventory paperwork as required by the executive chef.
• Apply ServSafe sanitation standards in back-of-house areas.
• Assist with purchasing, receiving and storage of food and supplies.
• Enforce policies and communicate them to staff.
• Meet with staff and customers to resolve menu issues and plan events.

Education

Associate's degree (A.A.) or equivalent

Job description

Sugarloaf Mountain Corporation is seeking a Sous Chef to supervise and coordinate culinary operations, including planning menus, pricing, hiring and training. This role involves day-to-day operations and working on the line to ensure quality and consistency.

The ideal candidate will hold an Associate's degree, have ServSafe certifications or the ability to obtain them, and be available to work days, evenings, weekends, and holidays.