Sous Chef

Ericksonseniorlivingcareers

Warminster Township (Bucks County)

Hybrid

USD 62,000 - 76,000

Full time

5 days ago
Be an early applicant
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Annual bonus potential
Medical, dental and vision coverage
PTO and volunteer hours
Growth opportunities
Education assistance

Job summary

Ann’s Choice by Erickson Senior Living is seeking an experienced Sous Chef to lead our culinary team within our Signature Dining Programs, including à la minute cooking and chef-inspired creations.

You will supervise scheduling, training, and food production, ensure timely resident meals, uphold recipes, food safety, and kitchen sanitation, and partner with a dedicated team.

Qualifications

  • Minimum of 3 years full-service kitchen experience.
  • Minimum of 6 months supervisory/coaching experience.
  • Must be able to work weekends and holidays.
  • Be able to lift and/or move objects weighing up to 50 pounds.
  • Ability to work in extreme temperatures, hot kitchen to refrigerators/freezers.

Responsibilities

  • Supervises the scheduling, training, and discipline of all culinary and utility staff.
  • Oversees daily kitchen production and food preparation for resident meals.
  • Directs the preparation and service of all menu items, ensuring proper handling and quality.
  • Maintains organization and sanitation of dining rooms, kitchen, storage areas and loading dock.

Job description

Location: Ann’s Choice by Erickson Senior Living

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. You’ll work alongside a dedicated team in state-of-the‑art kitchens, using top‑notch equipment.

What we offer
  • Compensation: starting at $62,000/annually + annual bonus potential
  • Quality of life – most of our restaurant's team members are out before 9pm
  • Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options
  • PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law.
  • A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
  • 30% discount on food and drinks at on‑site dining venues, plus additional healthy choice meal options at discounted prices
  • Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
  • Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones
How you will make an impact
  • Supervises the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef’s absence, including staffing, food production, utility management, and kitchen sanitation
  • Manages daily kitchen production and food preparation to ensure timely service of resident meals
  • Directs the preparation and service of all menu items, including adherence to recipes, proper food handling, food safety, quality, dietary restrictions, and production forecasts
  • Oversees the organization and sanitation of dining rooms, kitchen, storage areas, and loading dock
What you will need
  • Minimum of 3 years full-service experience required
  • Minimum of 6 months supervisory and coaching experience required
  • Must be able to work some weekends and holidays.
  • Be able to lift and/or move objects weighing up to 50 pounds
  • Ability to work in extreme temperatures, including hot kitchen to refrigerators and freezers

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Ann’s Choice is a beautiful 103-acre continuing care retirement community in Bucks County, Pennsylvania. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Ann’s Choice helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well‑being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work‑life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Sous Chef
Sous Chef

erickson • Warminster Township

On-site
USD 53,000 - 71,000
Annual bonus
Medical benefits
PTO
+6
Sous Chef
Sous Chef

Erickson Senior Living • Warminster Township

On-site
USD 56,000 - 68,000
Annual bonus potential
Medical, dental and vision coverage
PTO plans
+7
Executive Chef
Executive Chef

Erickson Senior Living • Warminster Township

On-site
USD 72,000 - 98,000
Comprehensive benefits
PTO & volunteer hours
401(k) with match
+3
Executive Chef
Executive Chef

Highland Springs by Erickson Senior Living • Warminster Township

On-site
USD 85,000
Medical, dental, vision coverage
PTO and volunteer hours
401(k) with company match
+3
Executive Chef – Signature Dining & Resident Experience
Executive Chef – Signature Dining & Resident Experience

Erickson Senior Living • Warminster Township

On-site
USD 72,000 - 98,000
Comprehensive benefits
PTO & volunteer hours
401(k) with match
+3
Line Cook
Line Cook

Erickson Senior Living • Warminster Township

On-site
USD 22,000 - 31,000
Medical benefits
Dental benefits
Vision benefits
+1
Prep Cook
Prep Cook

Erickson Senior Living • Warminster Township

On-site
USD 22,041 - 24,796
Discount on food and drinks (30%)}
Health, dental, vision benefits
401(k) with company match
+2
Line Cook - Creative Cuisine, Growth & Perks
Line Cook - Creative Cuisine, Growth & Perks

Erickson Senior Living • Warminster Township

On-site
USD 22,000 - 31,000
Medical benefits
Dental benefits
Vision benefits
+1
Prep Cook — Signature Dining Kitchen Team
Prep Cook — Signature Dining Kitchen Team

Erickson Senior Living • Warminster Township

On-site
USD 22,041 - 24,796
Discount on food and drinks (30%)}
Health, dental, vision benefits
401(k) with company match
+2
Dietary Aide
Dietary Aide

Highland Springs by Erickson Senior Living • Warminster Township

On-site
USD 17,000 - 24,000
30% dining discount
Health, dental, vision benefits
401k with company match
+4