Snack Bar Attendant - Part Time

Fairfield Glade Co; Crossville, Northern (TN, KY); Hybrid; USD 17,000 - 21,000; Part time

Job summary

Fairfield Glade Co. is seeking a part-time food service team member in Crossville, TN to serve members and guests with a courteous demeanor. You will handle food and drink service, keep areas clean, and assist with events while adhering to safety guidelines.

The role involves POS use, inventory tasks, and occasional shift coverage. Prior fast food experience and strong teamwork skills are a plus, with opportunities to interact with guests and contribute to a positive dining experience.

Qualifications

• High School or GED preferred.
• Experience working in a fast food environment helpful.
• Ability to use a point-of-sale computer.

Responsibilities

• Prepare and serve food and drinks.
• Maintain a clean and safe work environment meeting OSHA and Health Department regulations.
• Maintain accurate inventory and sales reports.
• Stock all products.
• Take end-of-month inventory.
• Complete accurate cash report at end of shift.
• Secure snack bar area at end of shift.
• Demonstrate ability to work with others. Fill other shifts as needed.
• Assist with cookouts and parties as needed.

Skills

Active listening

Teamwork

Cash handling

Customer service

Education

High School or GED

Tools

Point-of-sale system

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Crossville, TN, US

3 days ago Requisition ID: 1421

JOB SUMMARY/PURPOSE:

Serves food and drinks to members and guests in a pleasant and courteous manner by performing the following duties.

PRINCIPAL RESPONSIBILITIES:

• Prepare and serve food and drinks.
• Maintain a clean and safe work environment meeting OSHA and Health Department regulations.
• Maintain accurate inventory and sales reports.
• Stock all products.
• Take end-of-month inventory.
• Complete accurate cash report at end of shift.
• Secure snack bar area at end of shift.
• Demonstrate ability to work with others. Fill other shifts as needed.
• Assist with cookouts and parties as needed.

MINIMUM EDUCATION:

High School or GED preferred

EXPERIENCE:

Experience working in a fast food environment helpful

COMPUTER SKILLS:

Computer point-of-sale

EQUIPMENT USED:

WORKING ENVIRONMENT:

Able to work with little supervision at times. Ability to work with others.

COMMUNICATION REQUIREMENTS:

Active listening skills and ability to articulate information both verbally and in writing.

PHYSICAL REQUIREMENTS:

Normal speech, hearing, and vision, lifting of 25 pounds (more where applicable with assistance).

SAFETY:

Follow all FGCC safety programs, safety guidelines, policies and procedures. Wear, use and enforce all FGCC personal protection equipment (PPE) as needed on specific jobs and tasks.

Be aware of chemical safety and be familiar with all pertinent Safety Data Sheets (SDS) of chemicals which are used in the workplace.

Follow all FGCC safety rules including all local, state and federal regulations as they pertain to work at FGCC.

Maintains clean and safe work environment meeting OSHA and Health Department regulations.

OTHER REQUIREMENTS:

Ability to work on several tasks simultaneously; maintain composure when dealing with stressful situations.