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Greensboro Country Club is looking for enthusiastic staff to serve food and beverages in the Snack Bar. The role includes taking orders, maintaining cleanliness, and ensuring immediate spillage cleanup. Full-time and part-time roles are available, with varying hours, including nights and weekends.
Outstanding customer service skills are essential for this role. Candidates will report to the Dining Room Manager and are expected to maintain a safe environment and manage supplies effectively.
The primary objective of this position is to serve food and beverages in the Snack Bar.
Specific job duties include but are not limited to the following:
Outstanding customer service skills.
Full time and Part time hourly includes tips
Dining Room Manager
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