SN Team Member 1

Hamilton County Schools; Apison (TN); On-site; USD 17,000 - 22,000; Full time

Job summary

Hamilton County Schools in Chattanooga, TN, is seeking cafeteria staff to join our team. The role involves preparing meals, serving students, and maintaining clean serving lines in a fast-paced school kitchen.

You will follow recipes, operate kitchen equipment, and uphold food safety standards while delivering excellent customer service. The position requires working 5.75 hours per day with opportunities for prorated leave benefits after one year of employment.

Qualifications

• HS diploma or GED not required.
• Shift: 5.75 hours a day.
• Eligible for prorated leave benefits after one year of employment.

Responsibilities

• Works with the cafeteria team to serve healthy, tasty meals to students.
• Assists in preparing foods by following recipes and instructions to ensure quality and freshness.
• Operates machinery and equipment to prepare food.
• Sets up and maintains serving lines and serves students.
• Practices food safety and provides quality customer service to students.
• Cleans and maintains kitchen; performs related duties as required.

Skills

Food handling

Customer service

Teamwork

Safety compliance

Education

HS diploma or GED not required

Job description

Overview

Hamilton County Schools, located in Chattanooga, TN, is working to ensure that all students thrive and experience a future without limits. We are committed to excellence for every student and are seeking outstanding leaders, teachers, support staff, and district employees who desire to make a difference in the lives of students. With nearly 75 schools, we are confident that you can find your place in Hamilton County.

Learn more about working for Hamilton County Schools at careers.hcde.org and get to know us and our strategic plan, Opportunity 2030.

Responsibilities

Works with the school’s cafeteria team to serve students healthy, tasty meals.

• Assists in preparing foods by following recipes and instructions to ensure quality and freshness
• Operates various machinery and equipment to prepare food
• Sets up and maintains serving lines and serves students
• Practices food safety
• Provides quality customer service to students
• Cleans and maintains kitchen
• Performs other related duties as required

Must be willing and able to:

• Work with a sense of urgency
• Maintain a positive attitude
• Follow instructions
• Work well with other team members
• Crosstrain as needed
• Clean, including regular cleaning tasks and periodic deep clean projects
• Lift up to 50 pounds

Qualifications

HS diploma or GED not required

Shift: 5.75 hours a day

Eligible for prorated leave benefits after one

year of employment

Compensation:

Grade A
Salary Scale