Slim Chickens Team Member

Houchens-Food-Group-Inc; Mount Juliet (TN); On-site; USD 20,000 - 40,000; Part time

Benefits offered by this job

Advancement opportunities

Medical, dental, and vision coverage

Paid vacation time

Paid holidays

ESOP Retirement Plan

Job summary

Houchens-Food-Group-Inc in Mount Juliet, Tennessee, is hiring for various Front or Back of House roles including Cashier, Food Runner, and Dishwasher, offering both part-time and full-time positions.

Benefits include advancement opportunities, flexible schedules, medical, dental, and vision coverage, paid vacation time, paid holidays, and a retirement plan for full-time employees after one year.

Qualifications

• Desire to work in a fun and friendly work environment.
• High energy with a strong work ethic.
• Ability to handle pressure during peak times (lunch and dinner).
• Willingness to learn new positions and procedures.
• Availability to work in other areas of the restaurant as needed.
• Take pride in over-the-top Southern Hospitality.
• Positive attitude and self-disciplined.

Skills

High energy with a strong work ethic

Ability to handle pressure during peak times

Positive attitude and self-disciplined

Willingness to learn new positions and procedures

Desire to work in a fun and friendly work environment

Job description

Description

Front or Back of House role(s):

Cashier / Food Runner

Drive-thru

Expo (Expeditor)

Dishwasher

Prep

Part Time and Full Time Available

Day Shift and Night Shift Available

Benefits:

• Advancement opportunities with a fast-growing company
• Train for the role you want!
• Flexible schedules
• Full Time employees are eligible to enroll in medical, dental, and vision coverage on the first day following 90 days of employment (Other Benefits offered as well)
• Full Time employees earn paid Vacation Time after one year
• Full Time employees will receive Paid Holidays
• Automatically enrolled in our ESOP Retirement Plan (Employee Stock Ownership Plan) after 1 year of meeting the requirements

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.

Requirements

• Desire to work in fun and friendly work environment
• High energy with a strong work ethic
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new positions and procedure
• Availability to work in other areas of the restaurant as needed
• Take pride in over‑the‑top Southern Hospitality!
• Positive attitude and self-disciplined