Skilled Prep Cook — Flexible Hours & Growth Path

Olive Garden; Murray (UT); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal (limited menu)

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cell phones and travel

401(k) savings plan

Job summary

Join a leading restaurant brand as a prep cook, where you'll be a crucial part of the kitchen team. You'll be responsible for preparing and executing recipes to meet guest expectations while ensuring a safe and clean working environment. Enjoy benefits like flexible scheduling, paid leave, and opportunities for career advancement, all while working within a family-oriented atmosphere.

Qualifications

• Experience in a food service environment preferred.
• Ability to follow recipes and safety protocols.
• Strong attention to detail and team collaboration skills.

Responsibilities

• Delivering and executing recipes for dishes like soup, sauce, pasta, and lasagna.
• Maintaining safety and sanitation standards.

Skills

Safety and sanitation standards

Recipe execution

Teamwork

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam