Shift Supervisor: Service, Quality & Cost Control

guernseysonic; Atlanta (TX); On-site; USD 38,000 - 50,000; Full time

Job summary

guernseysonic in Atlanta, Texas is seeking an Assistant Manager who will lead and develop staff to ensure excellent product quality and customer service. Key responsibilities include managing drive‑in operations, training employees, and controlling costs during shifts.

The ideal candidate will have prior management experience in the restaurant or retail industry and possess strong communication and leadership skills. Flexible scheduling is required, accommodating irregular hours, weekends, and holidays.

Qualifications

• At least 2 years of restaurant management experience or 1 year of retail management experience preferred.
• Experience running a restaurant shift without supervision.
• Basic computer, math, and reading skills.

Responsibilities

• Train, manage, direct, coach, lead, and assign drive‑in employees during shifts.
• Monitor and manage food, labor, and inventory during shifts.
• Ensure compliance with all applicable laws and policies.

Skills

Effective verbal and written communication skills

Problem-solving

Multi-tasking

Leadership

Time-management

Conflict-resolution

Job description

guernseysonic in Atlanta, Texas is seeking an Assistant Manager who will lead and develop staff to ensure excellent product quality and customer service. Key responsibilities include managing drive‑in operations, training employees, and controlling costs during shifts.

The ideal candidate will have prior management experience in the restaurant or retail industry and possess strong communication and leadership skills. Flexible scheduling is required, accommodating irregular hours, weekends, and holidays.