Shift Supervisor – Restaurant Ops & Team Leadership

[CLOSED] Burger King - 13498 - Williams; Williams (CA); On-site; USD 20,664 - 27,552; Full time

Job summary

[CLOSED] Burger King - 13498 in Williams is hiring a Shift Manager. This role requires overseeing daily operations, ensuring customer satisfaction, training new employees, and managing costs. Candidates should have a high school diploma, ServSafe certification, and strong leadership skills. Responsibilities include maintaining cleanliness, managing staff, and monitoring cash handling. A passion for delivering excellence in service is a must. The position provides a dynamic work environment with opportunities for growth within the restaurant.

Qualifications

• Must be at least 18 years of age.
• Passion for creating a positive customer experience.
• Ability to handle cash and perform basic math.

Responsibilities

• Manage daily operations of the restaurant.
• Train new team members.
• Ensure adherence to company standards in cleanliness and food quality.
• Monitor labor costs and manage team efficiently.

Skills

Customer Service

Inventory Management

Team Leadership

Cash Handling

Communication Skills

Mathematical Skills

Education

High School diploma or GED

ServSafe Certification

Job description

[CLOSED] Burger King - 13498 in Williams is hiring a Shift Manager. This role requires overseeing daily operations, ensuring customer satisfaction, training new employees, and managing costs. Candidates should have a high school diploma, ServSafe certification, and strong leadership skills. Responsibilities include maintaining cleanliness, managing staff, and monitoring cash handling. A passion for delivering excellence in service is a must. The position provides a dynamic work environment with opportunities for growth within the restaurant.