Shift Supervisor: Drive Quality, Service & Profit

PJ 640 SOCASTEE BLVD; Back Gate (SC); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading pizza restaurant is seeking a Shift Leader to supervise operations, ensure high-quality products and customer service, and contribute to profitability. Responsibilities include managing shift coverage, adhering to guidelines, and maintaining product quality standards. Candidates should have a high school diploma or GED, preferred Serv-Safe certification, and previous restaurant shift lead experience. Join a dynamic team that values commitment to customer satisfaction and operational excellence.

Qualifications

• High School diploma or GED preferred.
• Serv-Safe/Local or State Food Service Certification preferred.
• Previous restaurant shift lead experience preferred.

Responsibilities

• Supervises shifts and work areas in the restaurant.
• Ensures compliance with all federal and local laws.
• Maintains product quality and customer service standards.
• Contributes to profit goals and manages inventory levels.

Skills

Cash management

Planning and organization

Effective communication

Education

High School diploma or GED

Serv-Safe/Local or State Food Service Certification

Job description

A leading pizza restaurant is seeking a Shift Leader to supervise operations, ensure high-quality products and customer service, and contribute to profitability. Responsibilities include managing shift coverage, adhering to guidelines, and maintaining product quality standards. Candidates should have a high school diploma or GED, preferred Serv-Safe certification, and previous restaurant shift lead experience. Join a dynamic team that values commitment to customer satisfaction and operational excellence.