Shift Supervisor: Craft Coffee Leader & Team Coach

Starbucks Corp.; San Francisco (CA); On-site; USD 28,000 - 39,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k) with company match

Tuition coverage

Job summary

Starbucks Corp. in San Francisco is seeking a Shift Supervisor to lead a busy coffeehouse with craft and heart.

You will supervise teammates, ensure quality beverages and food, uphold store standards, and create a welcoming space for customers and the community. This role requires at least six months of customer-facing experience, ability to delegate tasks, strong communication and teamwork, and flexibility to work mornings, evenings, weekends, or holidays.

Qualifications

• Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers.
• Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
• Six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees.

Responsibilities

• Lead shift operations and supervise teammates to ensure smooth service.
• Ensure quality beverages and food to standard recipes and customer requests.
• Uphold store safety, cash handling, and security procedures with or without reasonable accommodations.
• Coach and develop staff to meet performance and customer service standards.

Skills

Direct the work of others

Delegate tasks

Customer service

Effective communication

Team collaboration

Flexibility

Relationship building

Job description

Starbucks Corp. in San Francisco is seeking a Shift Supervisor to lead a busy coffeehouse with craft and heart.

You will supervise teammates, ensure quality beverages and food, uphold store standards, and create a welcoming space for customers and the community. This role requires at least six months of customer-facing experience, ability to delegate tasks, strong communication and teamwork, and flexibility to work mornings, evenings, weekends, or holidays.