Shift Managers - Afternoon/Evening

McDonald's

North Wales (Montgomery County)

On-site

USD 40,000 - 55,000

Full time

14 days+

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Benefits offered by this job

Free Meals
30% Family Discounted Meals
Free Uniforms
Paid Time Off
Tuition Assistance Program
Flexible Schedules
Competitive Compensation
Career Development Opportunities

Job summary

A global fast-food chain is seeking a Shift Manager in North Wales, PA to oversee shifts, ensuring quality customer service and leadership for crew members. Ideal candidates will have restaurant experience, be 18 or older, and have strong customer service skills. The role offers competitive pay and a supportive workplace.

Qualifications

  • Previous leadership experience preferred in restaurant or retail.
  • Must be 18 years or older to manage.
  • Positive team player with flexible schedule.

Responsibilities

  • Lead shifts ensuring quality and customer service.
  • Plan shifts and monitor performance.
  • Communicate with the next Shift Manager.

Skills

Leadership experience
Customer service skills
Food safety knowledge
Team management
Inventory management

Education

High School Diploma

Job description

Shift Managers - Afternoon/Evening

McDonald’s restaurants are staffed by great people, and we’re looking for more of them. People interested in satisfying careers with competitive benefits, growing and advancing, with lots to offer. We’re looking for people who have previous experience and may be qualified to be a shift manager.

Benefits
  • Free Meals
  • Family Discounted Meals – 30%
  • Free Uniforms
  • Paid Time Off for all
  • Tuition Assistance Program – free college programs available
  • High School Diploma Classes
  • English Language Classes
  • Career Development & Advancement Opportunity
  • Flexible Schedules
  • Competitive Compensation
  • McPerks – discounts on vehicle, movie tickets, phone bills, and more
Requirements

Managers lead shifts every week, ensuring fast, accurate, friendly customer experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure quality, service, and cleanliness. Responsibilities include planning shifts, monitoring performance, ensuring standards, monitoring safety, security, profitability, communicating with the next Shift Manager, meeting targets and helping departments meet goals.

As a Shift Manager, You May Be Responsible For
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training

Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. We’re looking for positive team players with a flexible schedule who want to have fun and thrive in McDonald’s fast‑paced environment. You must be 18 years or older to manage our restaurants. Pay based on experience.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

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