Shift Manager — Lead Fast-Paced Guest Experiences

Buffalo Wild Wings; Rock Hill (SC); On-site; USD 20,664,000 - 27,552,000; Full time

Benefits offered by this job

Weekly Pay

Flexible Schedule

Shift Meal Discount and Family Dining

Best-in-Class Training & Continuous-L

Advancement Opportunities

Referral Bonus Program

Medical, Dental, Vision

401(k) Retirement Program

Paid Time Off

Well-Being Program

Employee Assistance Program

Perkspot Discount Program

Recognition Program

Slip Resistant Shoes Program

Community & Charitable Involvement

Champions of Hope

Igniting Dreams Grant Program

Yearly Contests

Job summary

Buffalo Wild Wings is seeking a Shift Manager to oversee restaurant operations on a shift-by-shift basis. You will supervise staff, support the management team, and coach team members to ensure tasks are performed effectively, delivering legendary experiences for guests.

Ideal candidates bring 2 years of restaurant or bar experience, meet legal age requirements for serving alcohol, and demonstrate excellent time management, attention to detail, and guest service skills.

Qualifications

• 2 years of restaurant or bar experience preferred.
• Minimum age to serve alcoholic beverages (as required by law).
• Strong time management, attention to detail and guest service skills.

Responsibilities

• Supervise restaurant operations on a shift-by-shift basis.
• Assist the management team with coaching and supporting team members to ensure tasks are performed effectively.

Skills

Time management

Attention to detail

Guest service

Team coaching

Customer focus

Job description

Buffalo Wild Wings is seeking a Shift Manager to oversee restaurant operations on a shift-by-shift basis. You will supervise staff, support the management team, and coach team members to ensure tasks are performed effectively, delivering legendary experiences for guests.

Ideal candidates bring 2 years of restaurant or bar experience, meet legal age requirements for serving alcohol, and demonstrate excellent time management, attention to detail, and guest service skills.