Shift Manager: Lead Crew, Drive Quality & Service

McDonald's; Indianapolis (IN); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Competitive Pay

401k

Cell Phone Discount

30% off Meals Everyday

Annual Paid Time Off

Direct Stock Purchase Program

Medical, dental and vision coverage options

Short- and Long-Term Disability, life and accident insurance options

Education through Archways to Opportunity

Job summary

A well-known fast-food franchise in Indianapolis is seeking a manager with leadership experience for their restaurant. The role involves managing crew, ensuring food safety, and providing exceptional customer service. Ideal candidates are team players with flexible schedules and a passion for the fast-paced environment. This position includes competitive pay, benefits, and opportunities for professional growth.

Qualifications

• Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
• We’re looking for positive team players with a flexible schedule.
• Must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Responsibilities

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Skills

Leadership experience

Team player

Flexibility

Job description

A well-known fast-food franchise in Indianapolis is seeking a manager with leadership experience for their restaurant. The role involves managing crew, ensuring food safety, and providing exceptional customer service. Ideal candidates are team players with flexible schedules and a passion for the fast-paced environment. This position includes competitive pay, benefits, and opportunities for professional growth.