Shift Manager - Fond du Lac

Cousin's Submarines; Fond du Lac (WI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive hourly pay

Tips based on hours worked

Free food every shift

Next Day Pay

Flexible scheduling – no late nights

Paid time off

50% off when off-duty

Health/Dental/Vision benefits (full‑t‑

Pet insurance

Discounted college courses

Scholarship opportunities

Employee wellness & assistance

Training and clear path to leadership

Job summary

Cousins Subs is seeking shift leaders to keep the store on track, support the crew, and lead with energy.

You will guide the team on shift, jump into prep, cashier, sandwich line, and cleaning, while coaching new hires and ensuring food safety and guest satisfaction.

Qualifications

• At least 1 year of leadership experience in food service preferred.
• Dependable, organized and team-focused with a positive attitude.
• Strong communication skills for coaching and guest interaction.
• Ability to perform well in a fast-paced setting.

Responsibilities

• Lead the team during your shift and keep service running smoothly.
• Jump in where needed—prep, cashier, sandwich line, cleaning.
• Coach team members and train new hires.
• Ensure food safety, order accuracy, and store cleanliness.
• Handle minor issues and help create a great guest experience.

Skills

Leadership experience

Dependable

Team-focused

Communication skills

Thrives in fast-paced environment

Job description

Description

Since 1972, Cousins Subs has been serving up better subs and a better place to work.

We’re looking for shift leaders who can keep the store on track, support the crew, and lead with energy and focus.

What You’ll Do

• Lead the team during your shift and keep service running smoothly
• Jump in where needed—prep, cashier, sandwich line, cleaning
• Coach team members and train new hires
• Ensure food safety, order accuracy, and store cleanliness
• Handle minor issues and help create a great guest experience

What We’re Looking For

• At least 1 year of leadership experience, preferably in food service
• Dependable, organized, and team-focused
• Good communicator who leads with positivity
• Ability to work in a fast-paced environment

What You’ll Get

• Competitive hourly pay, depending on experience and location
• Tips based on hours worked
• Free food every shift
• Next Day Pay
• Flexible scheduling – no late nights
• Paid time off
• 50% off when off-duty
• Health/Dental/Vision benefits available for full-time employees
• Pet insurance
• Discounted college courses
• Scholarship opportunities
• Employee wellness & assistance programs
• Training and a clear path to grow into higher-level leadership roles

We believe in growing our team members and often promote from within, providing pathways for career advancement

EOE/M/F/Vet/Disabled