Shift Manager - Fast-Paced Pizzeria with Daily Pay

Dhanani Group Inc; Woodstock (GA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Discount program for various items

Wellness program with points system

Tuition Assistance

Daily Pay - on-demand pay

GED credentials at no cost

Provider finder/cost estimation tool

Background check as required by law

Job summary

Ayvaz Pizza, a Pizza Hut franchisee, is seeking a Restaurant Shift Manager in Woodstock, GA. The role focuses on daily operations, guest service, and maintaining high standards in a fast-paced environment.

You will support Restaurant Managers and team members while ensuring quality and efficiency across shifts. The ideal candidate is 18+ with dependable work history, strong math and interpersonal skills, and the ability to meet state and federal requirements.

Qualifications

• The ability to work well in a fast-paced environment and under pressure.
• Dependable and reliable.
• Good written, math and interpersonal skills.
• Reliable transportation.
• 18 years old to work in manager role.
• Possess all documents and permits required by state - federal law.
• Flexible work availability.
• Results oriented and customer focused.
• Previous customer service work experience helpful.
• Undergo background screening in accordance with local laws and regulations

Responsibilities

• Training and supervising crew members
• Monitoring and reinforcing food safety standards and procedures
• Interacting with our customers in a friendly, polite and professional manner
• Executing cost control systems
• Delegation of prepping and cleaning assignments as needed throughout the shift

Skills

Fast-paced environment

Dependable

Math skills

Interpersonal skills

Flexible availability

18+ years old

Background check

Customer focus

Job description

Ayvaz Pizza, a Pizza Hut franchisee, is seeking a Restaurant Shift Manager in Woodstock, GA. The role focuses on daily operations, guest service, and maintaining high standards in a fast-paced environment.

You will support Restaurant Managers and team members while ensuring quality and efficiency across shifts. The ideal candidate is 18+ with dependable work history, strong math and interpersonal skills, and the ability to meet state and federal requirements.