Shift Manager - Breakfast Service & Health Insurance

IHOP; Fort Worth (TX); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP in Fort Worth, TX is seeking a full-time Manager on Duty to lead our dining room and ensure smooth service. You will supervise the food service team, assign tasks, create schedules, and train staff to uphold IHOP standards.

You’ll monitor quality control, maintain equipment, review cash receipts and sales reports, and address customer concerns to keep guests coming back. This is a fast-paced role with growth opportunities and a strong team culture.

Qualifications

• Strong English communication skills.
• Basic math skills.
• Ability to perform the necessary physical duties.
• Great people skills and ability to solve problems.

Responsibilities

• Oversee the food service team to ensure meals are prepared to standard and customers are satisfied.
• Set up the team for success by assigning tasks, creating schedules, and training staff on best practices.
• Maintain quality control on the back end, ensure equipment works, and monitor portion sizes and food quality.
• Check cash receipts and sales reports and address customer issues to make things right.

Skills

English proficiency

Math skills

Physical ability

People skills

Problem solving

Job description

IHOP in Fort Worth, TX is seeking a full-time Manager on Duty to lead our dining room and ensure smooth service. You will supervise the food service team, assign tasks, create schedules, and train staff to uphold IHOP standards.

You’ll monitor quality control, maintain equipment, review cash receipts and sales reports, and address customer concerns to keep guests coming back. This is a fast-paced role with growth opportunities and a strong team culture.