Shift Manager (4111)

Checkers & Rally’s Drive-In Restaurants; Newark (OH); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dynamic Shift Manager to lead operations and enhance Guest satisfaction. In this pivotal role, you'll support the General Manager in driving sales and ensuring a positive environment for both employees and Guests. With opportunities for personal and career growth, this position offers comprehensive benefits and a chance to thrive in a fast-paced setting. If you are passionate about service excellence and eager to make a difference, this role is perfect for you.

Benefits

Medical and Dental Plans

Training & Development Programs

Recognition Programs

Bonuses

Advancement Opportunities

Qualifications

• 1-2 years of restaurant management experience, preferably in QSR.
• Ability to work flexible schedules and extended hours.

Responsibilities

• Manage successful shifts and achieve sales and profit goals.
• Train Team Members on operations, policies, and Guest service.

Skills

Restaurant Management

Basic Math Skills

Customer Service

Training and Development

Job description

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Purpose of Your Work

At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

How You Make a Difference Every Day

• Building sales and profits by promoting Guest satisfaction and managing restaurant operations
• Escalating concerns or recommendations with the restaurant, employees, or Guests to the General Manager
• Ensuring policy and procedures are followed on shifts
• Training Team Members on Company operations, policies, procedures, and Guest service
• Identifying and responding to complaints and violations
• Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests

Qualifications

• 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
• Basic math skills
• Ability to work flexible schedules and extended hours
• High energy to keep up with a fast-paced environment
• Commitment to core values of integrity, service, excellence, and courage to be bold & grow

What’s In It for You?

• Operational excellence and high standards
• Training & development programs
• Opportunities for personal and career growth
• Comprehensive benefits including Medical and Dental Plans, recognition programs, bonuses, and advancement opportunities
• Competitive compensation, with pay available immediately after work

Details available at the restaurant during your interview.

REQ# 8282

LOC# [[location]]

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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