shift manager

Country Fair; Utica (Venango County); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Benefits

Career growth opportunities

Job summary

Country Fair is seeking a Shift Manager to lead shift operations in our busy retail restaurant. You will supervise staff, oversee food preparation and safety, monitor inventory, handle cash, and maintain store standards to ensure excellent customer service.

You’ll coach team members, resolve customer issues, and help drive sales in a supportive, team‑oriented environment. The role offers competitive pay, benefits, and strong opportunities for career growth within a company that values diversity

Qualifications

• Experience leading shift operations in a retail/restaurant setting.
• Strong customer service orientation and team leadership.
• Knowledge of food safety standards and inventory practices.

Responsibilities

• Lead shift operations and supervise restaurant staff.
• Oversee food preparation and ensure safety standards.
• Monitor inventory and assist with ordering and waste reduction.
• Handle cash transactions and reconcile till accuracy.
• Maintain store standards and drive sales.
• Coach team members and resolve customer issues promptly.

Skills

Staff supervision

Customer service

Food safety

Inventory management

Cash handling

Coaching

Sales awareness

Job description

Join Country Fair as a Shift Manager in our fast-paced retail restaurant environment. In this role, you’ll support the Restaurant General Manager by leading shift operations, supervising staff, and ensuring excellent customer service. Responsibilities include overseeing food preparation and safety, monitoring inventory, handling cash, and maintaining store standards. You’ll coach team members, resolve customer issues, and help drive sales. We offer competitive pay, benefits, and strong opportunities for career growth in a supportive, team-focused culture that values diversity, innovation, and community engagement.