Shift Manager

McDonald's; San Antonio (TX); On-site; USD 24,796; Full time

Benefits offered by this job

Up to $18.00 hourly based on experience

$3,000 college tuition assistance

Free online high school diploma program

1 free meal per shift

30% national employee discount

Paid time off

Flexible scheduling

Medical, dental, and vision coverage

Job summary

A global fast-food chain is seeking a Shift Manager in San Antonio, Texas, to lead shifts and ensure customer satisfaction by providing fast, accurate service. The ideal candidate will have previous leadership experience in a restaurant or retail environment and a flexible schedule. This full-time position offers competitive benefits including college tuition assistance and a supportive work culture.

Qualifications

• Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
• Must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Responsibilities

• Lead shifts ensuring a fast, accurate, friendly customer experience.
• Provide leadership to crew and other managers during shifts.
• Ensure team meets McDonald's standards for quality, service, and cleanliness.

Skills

Leadership experience

Positive team player

Flexible schedule

Job description

Join to apply for the Shift Manager role at McDonald’s

Benefits

• Up to $18.00 based on location, availability, and experience
• $3,000 college tuition assistance
• 100% tuition & fees for Colorado Tech University
• Free online high school diploma program
• 1 free meal per shift
• Free uniforms
• 30% national employee discount on McDonald’s food
• McPerks discount program
• Paid time off
• Flexible scheduling
• Tuition reimbursement program
• Career advancement opportunities
• Medical, dental, and vision coverage available
• Short- and long-term disability, life, and accident insurance available
• Up to a $100 referral bonus

Description

McDonald’s works for me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The job for me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The team for me – Our people want to say YES – to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. Does this sound like you? You’ll fit right in.

The company for me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Responsibilities

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great quality, service, and cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

Key Responsibilities

• Food safety
• Internal communication
• Inventory management
• Daily maintenance and cleanliness
• Managing crew
• Quality food production
• Exceptional customer service
• Safety and security
• Scheduling
• Training

Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Employment Details

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products. McDonald’s USA has no control over employment matters at the restaurant.

Seniority Level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

Referrals

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