Shift Manager

Layne's Chicken Fingers; San Antonio (TX); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Great pay for Great people

Medical Benefits

Opportunity for advancement

Paid time off

Job summary

Layne's Chicken Fingers in Texas is seeking a hands-on Shift Manager to oversee daily operations, uphold Layne's culture, and drive a positive guest experience.

You will supervise team members, manage opening and closing shifts, and help prepare our signature Lemonade and sauces while maintaining fast, fun, and excellent service.

Qualifications

• Experience managing a fast food concept with opening/closing shifts.
• High School diploma or equivalent required.
• Strong communication skills and ability to motivate a team.
• Must be at least 18 years old and able to work a flexible schedule.
• Physical ability to lift and carry 10–55 lbs.

Responsibilities

• Oversee daily operations and ensure staff conveys Layne's culture to guests.
• Supervise team members and manage opening and closing shifts.
• Mentor and train officers to uphold standards and service quality.
• Assist with food prep tasks (e.g., preparing ingredients for tenders, lemons, and sauces).
• Maintain a fun, fast-paced, non-corporate environment while delivering excellent guest experiences.

Skills

Restaurant management

Communication

Flexibility

Physical stamina

Education

High School diploma or equivalent

Job description

Benefits:

• Great pay for Great people!
• Medical Benefits
• Opportunity for advancement
• Paid time off

Come join THE Texas Chicken Finger restaurant...since 1994!

At Layne's Chicken Fingers we take everything seriously except ourselves.

Established in 1994, Layne's is THE "born and breaded in Texas" chicken finger restaurant. The Layne's culture stems from our roots in College Station, where back in 1994, we perfected our chicken finger frying technique. True to our roots, we are a fun, fast paced dynamic team who do not take ourselves seriously, but we take our food and our service EXTREMELY seriously.

THE ROLE:

Our Shift Manager's have the primary responsibility of managing shifts and ensuring our team is conveying the Layne's culture to our guests as well as being a creative team player who likes to work hard and have fun. He/she will be responsible for upholding the Layne's standards for our guests' experience. We recently opened our first DFW stores in Allen and Lewisville and Frisco and need like minded, hard working individuals to join us on what will be an incredibly fun, fast and rewarding experience.

Oversee our officers as they go about their daily duties, such as hand cutting our fresh chicken tenders, hand squeezing lemons for our home made Lemonade recipe and brewing our famous home brewed tea, as well as hand mixing all of our delicious dipping sauces. Other duties include proactively managing our restaurant operations in compliance with our standards and continuously training and mentoring our officers. A huge part of who we are and what we are about is our fun loving, non corporate environment, so the Shift Manager's primary responsibility is to uphold our culture of ensuring everyone has fun while we serve our guests our "soon to be famous"TM chicken fingers.

Qualifications

ADDITIONAL REQUIREMENTS:

• Have experience in managing a fast food concept, opening and closing shifts.
• Have a High School diploma or equivalent required.
• Have the ability to communicate effectively.
• Be at least 18 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.