Shift Manager

McDonald's; Newnan (GA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Paid vacation

Paid sick days

Educational assistance

Medical, dental and vision coverage

401K

Job summary

A leading fast-food franchise in Newnan, GA, is seeking a Shift Manager to lead shifts and ensure exceptional customer experiences. The ideal candidate will have previous leadership experience, a passion for the fast-paced environment, and be a positive team player. This full-time position offers various benefits, including paid vacation, medical coverage, and educational assistance.

Qualifications

• Previous leadership experience preferred, ideally in restaurant, retail or hospitality.
• Positive team player with a flexible schedule.
• Passion for the fast-paced McDonald’s environment.
• Must be 18 years or older to be a manager.

Responsibilities

• Lead shifts ensuring fast, accurate, friendly experiences.
• Provide leadership to crew and managers, ensuring quality and service.
• Plan and monitor performance to meet McDonald's standards.
• Communicate with the next Shift Manager for smooth transitions.
• Track and meet targets to help departments reach goals.

Skills

Leadership

Customer Service

Team Player

Inventory Management

Food Safety

Scheduling

Job description

5 days ago Be among the first 25 applicants

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee holds a license to use McDonald’s logos and food products, but is a separate company and employer. All employment matters are handled by the franchisee, not McDonald’s USA.

McDonald’s Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me

Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me

Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. Does this sound like you? You’ll fit right in.

The Company for Me

From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Shift Manager Responsibilities

• Lead shifts each week, ensuring customers receive a fast, accurate, friendly experience.
• Provide leadership to crew and other managers, ensuring quality, service and cleanliness.
• Plan, monitor performance, and take actions to meet McDonald’s standards, maintain safety, security and profitability.
• Communicate with the next Shift Manager to prepare for a smooth transition.
• Track and meet targets, helping departments reach goals.
• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Qualifications

• Previous leadership experience preferred, ideally in restaurant, retail or hospitality.
• Positive team player with a flexible schedule.
• Passion for the fast‑paced McDonald’s environment.
• Must be 18 years or older to be a manager.

Benefits

• 7 days or more paid vacation
• 4 paid sick days
• Education through Archways to Opportunity (High School degree, college tuition assistance, English classes)
• Medical, dental and vision coverage
• Service awards and bonuses
• 401K

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it does not list all essential functions.

I understand the franchisee is the sole employer and will handle all employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. McDonald’s USA will not receive my application or be involved in any employment decisions.

Senior Level

Entry level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industries

Restaurants

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