Shift Manager

McDonald's

Lincoln Park (NJ)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Competitive pay from $17.00 / hour
Employee free meals
Paid sick leave and/or paid time off
Tuition reimbursement and/or educational assistance
Training and advancement opportunities
Weekly direct deposit
Medical, dental, and vision benefits available

Job summary

McDonald's in Lincoln Park, NJ, seeks a restaurant crew leader to enhance customer experience and supervise crew schedules. The role emphasizes strong leadership, effective communication, and teamwork to maintain safety and quality standards.

Benefits for full-time employees include competitive pay starting at $17/hour, free meals, paid sick leave, and opportunities for growth through training. This is a franchise-operated position, with the franchisee as your employer.

Qualifications

  • Passion for helping and serving others.
  • Strong customer service and support focus.
  • Ability to communicate effectively and anticipate needs.

Responsibilities

  • Lead crew schedules effectively.
  • Provide leadership for an outstanding guest experience.
  • Supervise food safety and cleanliness measures.
  • Take safety and security measures.
  • Encourage training and continuous learning.
  • Drive high performance in the team.

Skills

Customer service orientation
Effective communication
Problem-solving in a fast-paced environment

Job description

Flexible scheduling with a side of always feeling valued. This restaurant offers a job combo that will fit YOU.

Perks & Benefits
  • Competitive pay from $17.00 / hour based on experience and training
  • Employee free meals
  • Paid sick leave and/or paid time off*
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Weekly direct deposit
  • Medical, dental, and vision benefits available*

And much, much more!

Available to full-time employees in select locations.

Responsibilities
  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team
Qualifications
  • Passion for helping and serving others (customers and fellow team members)
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs, and to provide solutions and make decisions in a fast-paced environment

So, what’s your job combo?

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodations.

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.

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