Shift Manager

Checkers & Rally’s Drive-In Restaurants; Bethalto (IL); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dynamic Shift Manager to lead operations and enhance Guest satisfaction. This role is pivotal in supporting the General Manager, ensuring smooth shift management, and fostering a positive environment for both employees and Guests. With a commitment to excellence, you'll train staff, respond to concerns, and uphold high operational standards. Join a team that values integrity, service, and personal growth, while enjoying competitive compensation and numerous benefits. This is your chance to make a meaningful impact every day!

Benefits

Medical and Dental Plans

Training & Development Opportunities

Recognition Programs

Advancement Opportunities

Competitive Compensation

Qualifications

• 1-2 years of restaurant management experience in Quick Service Restaurants.
• Ability to work flexible schedules and extended hours.

Responsibilities

• Manage successful shifts and achieve sales and profit goals.
• Train Team Members on operations and Guest service.

Skills

Restaurant Management

Customer Service

Basic Math Skills

Flexibility

Problem Solving

Job description

Join to apply for the Shift Manager role at Checkers & Rally’s Drive-In Restaurants.

Get AI-powered advice on this job and more exclusive features.

Purpose of Your Work

At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager supports the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

How You Make a Difference Every Day

• Building sales and profits by promoting Guest satisfaction and managing restaurant operations
• Escalating concerns or recommendations regarding the restaurant, employees, or Guests to the General Manager
• Ensuring policies and procedures are followed during shifts; training Team Members on company operations, policies, and Guest service
• Responding to complaints and policy violations
• Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests

You've Got This?

• 1-2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR)
• Basic math skills
• Ability to work flexible schedules and extended hours
• High energy to keep up with a fast-paced environment
• Commitment to core values of integrity, service, excellence, and courage to be bold & grow

What’s In It For You?

• Operational excellence and high standards
• Training & development opportunities
• Personal & career growth
• Benefits & rewards, including Medical and Dental Plans, recognition programs, bonuses, and advancement opportunities
• Competitive compensation, with pay available at the restaurant during your interview

Details available at the restaurant during your interview.

REQ# 3816

LOC# Bethalto (8156-1002)

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Sales

Industries

• Restaurants