Shift Manager

McDonald’s; Atlanta (GA); On-site; USD 20,457 - 29,136; Full time

Benefits offered by this job

Paid time off

Free meals during shift breaks

Discounts on meals at participating locations

Health insurance offerings

College tuition assistance

Job summary

A well-known fast-food franchise in Atlanta is seeking a Shift Manager to oversee daily operations, ensuring exceptional customer service and adherence to McDonald's standards. Responsibilities include managing crew members, monitoring safety, and maintaining food quality. The position offers flexible schedules and pays competitive rates, along with benefits such as paid time off and free meals during shifts. Ideal candidates will have prior leadership experience and a flexible schedule.

Qualifications

• Previous leadership experience, ideally in a restaurant, retail, or hospitality environment.
• Ability to work in a fast-paced environment.
• Flexible schedule is preferred.

Responsibilities

• Lead shifts ensuring fast, accurate, friendly service.
• Monitor performance during shifts and communicate with the next Shift Manager.
• Ensure food safety and quality standards are met.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Teamwork

Job description

# Shift Manager* English* Spanish## Job DescriptionWe offer flexible schedules, industry leading starting pay, a comprehensive benefit package, world class training and ample opportunities for advancement. With 18 stores around Atlanta, some operating 24 hrs., we have positions near you when you're available to work.The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.Experienced professionals can expect to start at up to $18/hr. Our benefits include paid time off, free meals at your restaurant during shift breaks, discounts on meals at participating McDonald's worldwide, free uniforms and health insurance offerings.McDonald’s and its independent franchisees care about their employees and that’s why we provide them with an opportunity to learn, grow, and succeed every day. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald’s or go elsewhere. There is a reason more than 80% of employees are proud to work at McDonald’s and would recommend working at one of our restaurants. A Crew Team Member at McDonald’s is more than just a paycheck – it’s a chance to gain life skills and grow as an individual. And for anyone willing to take advantage of these opportunities…we’re committed to becoming America’s Best First Job.**Requirements:****Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.****Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.****As a Shift Manager, you may be responsible for:****• Food Safety****• Internal Communication****• Inventory Management****• Daily Maintenance and Cleanliness****• Managing Crew****• Quality Food Production****• Exceptional Customer Service****• Safety and Security****• Scheduling****• Training****Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.**By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.