Shift Leader & Team Coach — Guest Experience

Culver's; Davison (MI); Vor Ort; USD 35.000 - 50.000; Vollzeit

Benefits dieser Stelle

Competitive wages

On-the-job training

Meal discounts

Career development

Zusammenfassung

Workstream is hiring an Assistant Manager at Culver's in Davison, Michigan. The ideal candidate will effectively run shifts, model positive behavior for team members, and maintain compliance with food safety procedures. Key qualifications include a strong commitment to the team, organizational skills, and the ability to work flexible hours. Experience in the restaurant industry is preferred but the right attitude and leadership skills are what matter most. Competitive wages and benefits are offered.

Qualifikationen

• 1-2 years of restaurant experience is preferred but not required.
• Ability to work nights, weekends, and holidays.
• Excited to come to work with a 'can do' attitude.

Aufgaben

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Support the development of a high-performing team, leading as coach and mentor.
• Maintain compliance with operational and food safety procedures.

Kenntnisse

Strong communication skills

Organization skills

Positive leadership

Teamwork

Jobbeschreibung

Assistant Manager at Culver's

Are you a highly skilled and motivated individual looking for an exciting opportunity in the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If so, we have the perfect job for you!

As an Assistant Manager at Culver's, you will join a supportive team and have the opportunity to develop personally and professionally. With our comprehensive training programs, flexible scheduling, and fun working atmosphere, you will feel right at home. Join us and be a part of a company that values teamwork and provides delicious food and excellent service.

Why should you apply?

• Competitive wages
• On-the-job training
• Meal discounts
• Career development
• And much, much more!

Responsibilities:

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Support the development of a high-performing team, leading as coach and mentor
• Maintain compliance with operational and food safety procedures

Qualifications:

• Excited to come to work!
• “Can do” attitude
• Enjoys going the extra mile for the team
• Passion and positive leadership
• Strong communication and organization skills
• A genuine, smiling personality
• 1-2 years of restaurant experience is preferred but not required, any leadership experience is great!
• Ability to work nights, weekends, and holidays

PHYSICAL REQUIREMENTS

• Stands for long periods of time without sitting
• Walks fast paced during shifts. Bends, reaches and stoops
• Lift / carry 10 lbs or less Constantly; Lift / carry 11-20 lbs Frequently; Lift / carry 21-50 lbs Occasionally; Lift / carry 51-100 lbs Rarely

At Culver's, we are committed to creating a great experience for both our guests and our team members. Don't miss out on this amazing opportunity!

• To submit an application - Click on APPLY NOW!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.