Shift Leader: Guest Experience & Restaurant Ops

Taco Bell; Hermiston (OR); On-site; USD 30,000 - 40,000; Part time

Job summary

A popular fast-food restaurant located in Hermiston, Oregon is seeking a Shift Leader to manage the operational aspects of the restaurant. Responsibilities include supervising staff, ensuring customer satisfaction, maintaining cleanliness, and adhering to food safety regulations. The ideal candidate will have at least 6 months of supervisory experience, strong communication skills, and a friendly attitude. This role offers flexible hours and the chance to develop leadership abilities in a dynamic environment.

Qualifications

• Minimum of 6 months in a shift management or supervisory role.
• Must be at least 18 years old.
• Ability to work flexible hours.

Responsibilities

• Greet customers and accurately take their orders.
• Maintain cleanliness and sanitation of the restaurant.
• Ensure compliance with food safety regulations.
• Conduct daily inventory and cash procedures.

Skills

Customer service

Food safety knowledge

Team management

Communication skills

Basic math skills

Education

High school diploma or GED

Job description

A popular fast-food restaurant located in Hermiston, Oregon is seeking a Shift Leader to manage the operational aspects of the restaurant. Responsibilities include supervising staff, ensuring customer satisfaction, maintaining cleanliness, and adhering to food safety regulations. The ideal candidate will have at least 6 months of supervisory experience, strong communication skills, and a friendly attitude. This role offers flexible hours and the chance to develop leadership abilities in a dynamic environment.