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Benefits offered by this job
Weekly paychecks
Flexible Hours
Discount of 50% OFF all carryout orders
Training and Recognition Programs
Competitive Compensation
Job summary
A leading pizza franchise in Punta Gorda is seeking a Shift Leader to supervise restaurant operations. Responsibilities include ensuring product quality, managing shift coverage, and complying with company policies. The ideal candidate should have a high school diploma or equivalent and previous experience in a restaurant environment. Skills in cash management, planning, and effective communication are essential. This role offers flexible hours and competitive compensation.
Qualifications
Preferably has a High School diploma or GED.
Serv-Safe/Local or State Food Service Certification preferred.
Experience as a restaurant shift lead is a plus.
Responsibilities
Supervises shifts and ensures customer service quality.
Handles operations and compliance with company procedures.
Manages shift coverage and product quality standards.
Conducts cash management duties and inventory levels.
Skills
Cash management
Planning and organization
Effective communication
Education
High School diploma or GED
Serv-Safe/Local or State Food Service Certification
Job description
A leading pizza franchise in Punta Gorda is seeking a Shift Leader to supervise restaurant operations. Responsibilities include ensuring product quality, managing shift coverage, and complying with company policies. The ideal candidate should have a high school diploma or equivalent and previous experience in a restaurant environment. Skills in cash management, planning, and effective communication are essential. This role offers flexible hours and competitive compensation.