Shift Leader: Fast-Paced Restaurant & Team Builder

BNE Boddie-Noell Enterprises, Inc.; United States; Sur place; USD 28 000 - 38 000; Plein temps

Avantages offerts par ce poste

Weekly pay (Now Paying Weekly)

Flexible work environment

Paid training

401K

Vacation, sick, bereavement pay

Discounted meals during shift

Medical, dental, vision insurance

Opportunity to advance

Competitive pay

Résumé du poste

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader for Hardee's to manage restaurant operations in the absence of the Senior/General Manager. You will monitor quality, service, and cleanliness while driving profitability and adherence to standards.

The role emphasizes training crew, leading by example, and maintaining safety and compliance across shifts. Excellent team collaboration and customer-focused mindset are essential.

Qualifications

• Must be 18 years or older
• 1 year of shift management experience
• Ability to pass background check and drug screen
• Preferably Valid Driver's License
• Love working in a fast-paced, team-oriented environment
• Consistent and reliable
• Cheerful and Positive attitude
• Values teamwork
• Loves serving and helping others

Responsabilités

• Supervise shifts and maintain the company standards for quality, service, and cleanliness.
• Train and develop crew under the direction of management.
• Maintain a cooperative, harmonious working relationship with management and crew.
• Assist with crew member duties as needed.
• Conduct crew meetings prior to shift, as needed, to discuss operations procedures, promotions, safety, security, training, etc.
• Manage labor cost to meet company standard.
• Control inventory to meeting company GAP standard.
• Maintain reports and records based on company standards and in compliance with state and federal regulations.
• Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
• Responsible for all cash when in charge of a shift including bank deposits.
• Ensure that cash procedures are followed.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Ensure all HR, sanitation, safety, and security policies and procedures are recognized and enforced to provide a safe and compliant environment for all when in charge of the shift.

Description du poste

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader for Hardee's to manage restaurant operations in the absence of the Senior/General Manager. You will monitor quality, service, and cleanliness while driving profitability and adherence to standards.

The role emphasizes training crew, leading by example, and maintaining safety and compliance across shifts. Excellent team collaboration and customer-focused mindset are essential.