Shift Leader - Fast-Paced Restaurant (Drive-Thru)

Workstream

Springfield (MO)

On-site

USD 16,531 - 19,286

Full time

14 days+

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Benefits offered by this job

Career growth
Competitive pay
Fast-paced environment
Referral bonuses
Paid training
Meal allowance
Positive culture

Job summary

Schlotzsky’s in Springfield, MO is hiring a Team Leader to manage shifts, support kitchen and cashier duties, and uphold service standards. Compensation ranges from $12.00 to $14.00 per hour, based on experience and location, with opportunities for advancement.

This role emphasizes leadership, customer service, teamwork, and the ability to train others in a fast-paced environment. Join a team that values hospitality and personal development.

Qualifications

  • Experience: No prior management required, but leadership in any job is a plus.
  • Leadership skills to motivate and support team members.
  • Customer service oriented with hospitality mindset.
  • Problem-solving ability to handle shift challenges positively.
  • Must be at least 18 years old.

Responsibilities

  • Learn and perform kitchen and cashier duties to support shift efficiency.
  • Assist with inventory control, food preparation, and service standards.
  • Enforce cash control policies and assist with daily checklists.
  • Lead by example in delivering top-tier guest service.
  • Maintain a clean and organized work environment.
  • Train and mentor team members to ensure a smooth shift.
  • Operate and manage Drive-Thru service with confidence.

Skills

Leadership
Customer Service
Problem Solving
Multitasking

Tools

Drive-Thru management

Job description

Schlotzsky’s in Springfield, MO is hiring a Team Leader to manage shifts, support kitchen and cashier duties, and uphold service standards. Compensation ranges from $12.00 to $14.00 per hour, based on experience and location, with opportunities for advancement.

This role emphasizes leadership, customer service, teamwork, and the ability to train others in a fast-paced environment. Join a team that values hospitality and personal development.

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