Shift Leader - Fast-Paced Food & Beverage

Taco Bell

Washington (Washington County)

On-site

USD 16,531 - 20,664

Full time

14 days+

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Benefits offered by this job

Competitive Pay
Free Meals
Flexible Schedules
Advancement Opportunities
GED/Scholarship Opportunities
Retail Discount Program
Company-Paid Life Insurance
Medical, Dental, Vision insurance
Annual Performance Reviews

Job summary

A leading fast-food chain is seeking an enthusiastic team member to join their staff in Washington County. The role involves managing shifts, supervising team members, and ensuring the delivery of high-quality food in a fast-paced environment. Candidates should be able to work closely with others while maintaining financial accountability and a safe workplace. Opportunities for advancement and various benefits are available, making it an ideal position for those eager to grow their careers in the food industry.

Qualifications

  • Must be at least 18 years old.
  • High School Diploma or GED preferred, but not required.
  • Basic computer literacy.
  • Must have reliable transportation.
  • Basic business math and accounting skills.

Responsibilities

  • Lead the shift and manage team members.
  • Ensure completion of assigned duties.
  • Maintain inventory and financial accountability.
  • Deliver quality food to customers safely and timely.
  • Maintain a clean work environment.

Skills

Basic computer literacy
Strong analytical/decision-making skills
Ability to supervise & motivate the team

Education

High School Diploma or GED preferred

Job description

A leading fast-food chain is seeking an enthusiastic team member to join their staff in Washington County. The role involves managing shifts, supervising team members, and ensuring the delivery of high-quality food in a fast-paced environment. Candidates should be able to work closely with others while maintaining financial accountability and a safe workplace. Opportunities for advancement and various benefits are available, making it an ideal position for those eager to grow their careers in the food industry.
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