Shift Leader: Fast-Paced Drive-Thru & Growth

Angie'S Lobster Llc; Tucson (AZ); On-site; USD 24,000 - 35,000; Full time

Benefits offered by this job

Paid vacation time

Medical, dental and vision insurance

Closed on seven major holidays

Growth potential with a start-up

Free shift meal

Superior company culture

Job summary

Angie’s Food Concepts in Tucson, AZ is seeking a Shift Leader for our combined Angie’s Lobster and Angie’s Prime drive-thru restaurant. You will oversee the shift, ensure fast, friendly service, and uphold food safety standards.

Responsibilities include training staff, handling customer concerns, operating the POS, and coordinating with other departments to maintain a smooth, clean, and safe operation.

Qualifications

• Experience in a supervisory role in food service.
• Strong knowledge of food handling and safety regulations.
• Excellent communication and leadership skills.
• Ability to multitask and prioritize tasks.
• Positive attitude and adaptability.
• Reliable transportation.

Responsibilities

• Oversee daily shift operations.
• Communicate clearly with team.
• Ensure excellent customer service and satisfaction.
• Handle customer complaints professionally.
• Train and supervise staff.
• Maintain clean, organized work area.
• Assist with food prep and handling.
• Operate POS system accurately.
• Coordinate with departments for smooth ops.
• Adhere to food safety standards.
• Monitor inventory levels.
• Be cross-trained for all positions including opening/closing.
• Stand for up to 8+ hours.
• Work with fryer, grill safely.

Skills

Supervisory experience

Leadership

Customer service

Communication

Team management

Job description

Angie’s Food Concepts in Tucson, AZ is seeking a Shift Leader for our combined Angie’s Lobster and Angie’s Prime drive-thru restaurant. You will oversee the shift, ensure fast, friendly service, and uphold food safety standards.

Responsibilities include training staff, handling customer concerns, operating the POS, and coordinating with other departments to maintain a smooth, clean, and safe operation.