Shift Leader — Fast-Casual Leadership Path & Growth

The Press Club Grill; Denver (NC); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Growth paths

Hands-on training

Energetic culture

Community impact

Job summary

Salsarita’s Fresh Mexican Grill in the United States is seeking a Shift Leader to energize the team and uphold standards across busy shifts. You’ll motivate, coach, and guide staff while maintaining exceptional guest satisfaction and smooth operation.

As a core member of the leadership team, you will train and develop team members, ensure food safety, and drive profitability through effective coaching and accountability.

Qualifications

• High-energy leaders with strong communication, teamwork, and people-management skills.
• Prior restaurant management, shift lead, or hospitality leadership experience is a plus.

Responsibilities

• Delivering an outstanding guest experience
• Upholding food safety and quality standards
• Coaching, training, and developing staff
• Driving restaurant profitability and operational excellence

Skills

Leadership

Communication

Team management

Coaching

Job description

Salsarita’s Fresh Mexican Grill in the United States is seeking a Shift Leader to energize the team and uphold standards across busy shifts. You’ll motivate, coach, and guide staff while maintaining exceptional guest satisfaction and smooth operation.

As a core member of the leadership team, you will train and develop team members, ensure food safety, and drive profitability through effective coaching and accountability.