Shift Leader - Fast-Casual Growth & Team Impact

Slim Chickens; Fayetteville (AR); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Scholarships Available

Job summary

Slim Chickens in Fayetteville, AR is seeking a Shift Leader to gain experience across Front and Back of House roles. After training, you will be placed in the role best suited to your skills and the restaurant's needs, with growth opportunities in a fast-casual environment.

Roles include Front of House positions—Cashier/Runner, Drive-Thru, Expeditor (Expo)—and Back of House positions—Cook, SSW, Prep, QB. Scholarships Available.

Qualifications

• High energy with a strong work ethic.
• Personable with a natural smile.
• Outgoing.
• Guest focused.
• Positive and friendly phone presence.
• Ability to handle pressure during peak times (lunch and dinner).
• Willingness to learn new technologies and procedures.
• Ability to follow instructions.
• Availability to work in other areas of the restaurant as needed.
• Must be 16 years of age or older.
• Well-groomed, professional appearance.
• Positive Attitude and self-disciplined.
• Professional demeanor at all times.

Responsibilities

• Youll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed.
• After training, youll be placed in a role that best suits your skills and the restaurant's needs.
• Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo).
• Back of House: Cook, SSW (Service Side Worker), Prep, QB.
• This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment.

Skills

High energy

Strong work ethic

Personable

Outgoing

Guest focused

Positive attitude

Professional demeanor

Willingness to learn

Follow instructions

Handle pressure

Team oriented

Job description

Slim Chickens in Fayetteville, AR is seeking a Shift Leader to gain experience across Front and Back of House roles. After training, you will be placed in the role best suited to your skills and the restaurant's needs, with growth opportunities in a fast-casual environment.

Roles include Front of House positions—Cashier/Runner, Drive-Thru, Expeditor (Expo)—and Back of House positions—Cook, SSW, Prep, QB. Scholarships Available.