Shift Leader

Pizza Hut; Warsaw (IN); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Health insurance with $0 copays

Short- and long-term disability

Dental, Vision, and Life Insurance

$0 copay for counseling services w/保险

401(k) retirement plan/ Profit Sharing

Meal discounts

Paid Vacation

Service recognition awards

Job summary

Pizza Hut in Indiana is seeking a dedicated restaurant manager to lead daily operations, ensure exceptional guest service, and drive team performance in a fast-paced setting.

You will oversee staff, uphold food safety standards, and maintain profitability while delivering the high standard of hospitality Pizza Hut is known for.

Qualifications

• 1+ years of restaurant experience.
• Maintain 100% customer satisfaction.

Responsibilities

• Control day-to-day operations in a team environment.
• Follow cash control/security procedures.
• Manage labor and scheduling.
• Ensure food quality and 100% customer satisfaction.

Skills

Restaurant experience

Customer service

Job description

Job OverviewAs a member of our management team, you will have the opportunity to contribute to the continuing success of a company that has grown from a single restaurant in 1972 to 82 today across Indiana, Illinois and Wisconsin! Our culture is dedicated to serving our customers as if they were “guests in our own home”, providing the utmost in quality of food and service, and treating those who work with us with dignity and respect.We strive to create and maintain a safe and healthy work environment in which every member of our team will grow and prosper. Your success and ours are based on the premise that all of us will strive to “do the right thing” - for our guests and each other, while upholding our values of being Humble, Hungry, and (People) Smart.BenefitsWe are excited to offer our improved benefits for all employees that work 30+ hours! These include:Health insurance with $0 copaysShort- and long-term disabilityDental, Vision, and Life Insurance$0 copay for counseling services w/ insurance plan401(k) retirement plan/ Profit SharingMeal discountsPaid VacationService recognition awardsRequirements and Qualifications1 or more years of restaurant experienceAlways ensure 100% customer satisfactionControl day-to-day operations in a team environmentFollow cash control/security proceduresManage laborEnsure food quality and 100% customer satisfactionHave FUN in a fast-paced environment