Shift Leader

Five Guys Burgers and Fries; South Carolina; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Competitive base wage + Tips

Weekly bonuses

Medical benefits

Paid time off

401k matching

Advancement opportunities

Job summary

Five Guys Burgers and Fries is seeking a Shift Manager to supervise restaurant operations and lead the team in a fast-paced, guest-focused environment. You will be trained across roles to ensure a smooth, customer-centered experience.

Open availability is required and prior management in food/retail is essential. The role offers competitive base wages plus tips and weekly bonuses, with opportunities for advancement and benefits for full-time staff.

Qualifications

• At least 1 year of previous management experience in food or retail.
• Must have open availability to work days, nights and weekends.

Responsibilities

• Lead restaurant operations and supervise staff.
• Ensure guest satisfaction through effective leadership.
• Oversee cooking, cleaning and service to maintain quality and efficiency.
• Participate in a fast-paced, team-driven work environment.

Skills

Restaurant management

Team leadership

Customer service

Education

High school diploma

Some post-secondary education preferred

Job description

Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn competitive wages PLUS tips up to $3.00 per hour PLUS bonus wages? Are you interested in leading a team? The shift manager position is the job for you!

As a Shift Manager, you'll be trained on all aspects of the restaurant and help ensure the satisfaction of all our guests through your leadership. This includes cooking, cleaning, and interacting with our customers.

A shift manager is committed to customer service, cleanliness & serving fresh quality food. This is what really sets us apart from the rest. Above all else, our customers are the priority, we dictate their experience and they pay us to be here!

We love to keep it simple - the more you put in, the more you get out.

At least 1 year of previous management experience in the food/restaurant industry

Must have open availability

Requirements:

• Minimum age: 18 years old
• Open availability to work dayshift, nightshift and weekends
• High school diploma, some post-high school education a plus
• At least 1 year of previous management experience in food or retail required

The Perks!

• Competitive Base Wage +Tips + Weekly Bonuses! (Adds an average of $1.50-$3.00 per hour to base wage)
• Full time employees eligible for medical benefits, paid time off & 401k matching
• Opportunities for advancement to upper management

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.
We have a unique work environment where you're trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.
We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn much higher incomes.
We have an open kitchen experience so it's fun and it's loud with lots of team communication. The crew's burger creation is part of the customer experience.