Shift Leader

Culver's; Oostburg (WI); On-site; USD 35,000 - 54,000; Full time

Benefits offered by this job

Competitive wages

Training programs

Career development

Paid time off

Insurance benefits

Uniforms provided

Meal discounts

Family-owned team

Job summary

Culver's Oostburg is seeking a talented restaurant leader to oversee shifts, mentor team members, and maintain food safety and guest service standards across front counter, drive-thru, and kitchen operations. You’ll join a family-owned team with comprehensive training, career development opportunities, flexible scheduling, paid time off, insurance benefits for eligible staff, uniforms provided, and meal discounts as you grow your leadership career.

Qualifications

• Minimum 1 year of leadership or management experience (restaurant experience preferred).

Responsibilities

• Lead shifts to ensure smooth restaurant operations and excellent guest service
• Serve as a role model for positivity, teamwork, and integrity
• Coach and support team members to help them grow and succeed
• Maintain food safety and operational standards
• Help coordinate team members across front counter, drive-thru, and kitchen operations

Skills

Leadership

Communication

Organizational skills

Positive attitude

Job description

Culver's of Oostburg is looking for Leaders!

Join our family-owned restaurant and grow your leadership career in a fun, fast-paced environment.

In our restaurants, teamwork is everything. When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally. With our training programs, flexible scheduling, and fun and fast paced environment we are sure you will feel right at home.

As a member of our leadership team, you’ll oversee it all! Build and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

What You’ll Do

• Lead shifts to ensure smooth restaurant operations and excellent guest service
• Serve as a role model for positivity, teamwork, and integrity
• Coach and support team members to help them grow and succeed
• Maintain food safety and operational standards
• Help coordinate team members across front counter, drive-thru, and kitchen operations

Why You'll Love It Here

• Competitive wages
• Comprehensive training programs
• Career development opportunities
• Paid time off and insurance benefits (for eligible team members)
• Free uniforms and meal discounts
• A supportive, family-owned team environment

What We’re Looking For

• A positive, “can-do” attitude
• Passion for leading and motivating others
• Strong communication and organizational skills
• A genuine, smiling personality that builds trust and respect
• Minimum 1 year of leadership or management experience (restaurant experience preferred)

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done the job.