Shift Leader

Five Guys Burgers and Fries; Boiling Springs (SC); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical benefits

Paid time off

401k matching

Advancement opportunities

Weekly bonuses

Job summary

Five Guys Burgers and Fries in Boiling Springs, SC is hiring a Shift Manager. You’ll be trained across all restaurant operations and help ensure guest satisfaction through your leadership, overseeing cooking, cleaning, and customer interactions.

The role requires at least one year of restaurant management, open availability, and a high school diploma. Competitive wages, tips, and weekly bonuses are offered, with eligibility for medical benefits, paid time off, and 401k matching.

Qualifications

• Must have at least 1 year of management experience in the food/restaurant industry.
• Must have open availability.
• Minimum age 18 years old.
• High school diploma; post-high school education a plus.

Responsibilities

• As a Shift Manager, you'll be trained on all aspects of the restaurant and help ensure guest satisfaction through your leadership.
• Responsibilities include cooking, cleaning, and interacting with our customers.
• You will lead a team to maintain customer service, cleanliness and efficient operations.

Skills

Leadership

Customer service

Team management

Communication

Education

High school diploma

Job description

Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn competitive wages PLUS tips up to $3.00 per hour PLUS bonus wages? Are you interested in leading a team? The shift manager position is the job for you!

As a Shift Manager, you'll be trained on all aspects of the restaurant and help ensure the satisfaction of all our guests through your leadership. This includes cooking, cleaning, and interacting with our customers.

A shift manager is committed to customer service, cleanliness & serving fresh quality food. This is what really sets us apart from the rest. Above all else, our customers are the priority, we dictate their experience and they pay us to be here!

We love to keep it simple - the more you put in, the more you get out.

At least 1 year of previous management experience in the food/restaurant industry

Must have open availability

Requirements:

• Minimum age: 18 years old
• Open availability to work dayshift, nightshift and weekends
• High school diploma, some post-high school education a plus
• At least 1 year of previous management experience in food or retail required

The Perks!

• Competitive Base Wage +Tips + Weekly Bonuses! (Adds an average of $1.50-$3.00 per hour to base wage)
• Full time employees eligible for medical benefits, paid time off & 401k matching
• Opportunities for advancement to upper management

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.
We have a unique work environment where you're trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.
We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn much higher incomes.
We have an open kitchen experience so it's fun and it's loud with lots of team communication. The crew's burger creation is part of the customer experience.