Shift Lead in Training — Build a High-Performing Team

Culver's

Fort Myers (FL)

Sur place

USD 40 000 - 60 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Competitive wages
Vacation accrual
On-the-job training
Free uniforms
Meal discounts
Career development

Résumé du poste

A leading restaurant chain in Fort Myers, Florida, is seeking a passionate Management Team Member. This role focuses on oversight of restaurant operations, leading a team to provide excellent service, and ensuring compliance with safety procedures. Candidates with a strong communication skill set and 1-2 years of restaurant experience are preferred. Enjoy competitive wages, career development opportunities, and a supportive work environment.

Qualifications

  • 1 - 2 years of restaurant experience is preferred.
  • Strong communication and organization skills.
  • Excited to come to work with a positive attitude.

Responsabilités

  • Run shifts effectively to provide excellent guest service.
  • Demonstrate positive role modeling for team members.
  • Support the development of a high-performing team.

Connaissances

Communication skills
Leadership
Teamwork
Organization skills

Description du poste

Come join the Culver’s Management Team!

In our restaurants, teamwork is everything. When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop personally and professionally. With our training programs, flexible scheduling, and a fun and fast-paced environment we are sure you will feel right at home.

As a member of our management team, you’ll oversee it all! Build and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

We offer:

  • Competitive wages
  • Vacation accrual
  • On-the-job training
  • Free uniforms
  • Meal discounts
  • Career development
  • And much, much more!

Responsibilities:

  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members
  • Support the development of a high-performing team, leading as coach and mentor
  • Maintain compliance with operational and food safety procedures

Qualifications:

  • Excited to come to work!
  • “Can do” attitude
  • Enjoys going the extra mile for the team
  • Passion and positive leadership
  • Strong communication and organization skills
  • A genuine, smiling personality
  • 1 - 2 years of restaurant experience is preferred
  • Ability to work nights, weekends, and holidays

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

To submit an application - Click on APPLY NOW!

Following a conditional offer of employment, candidates may be required to complete a job-related background check in accordance with S&L Companies’ policy and applicable law.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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