Shift Lead: Fast-Paced Restaurant Leadership

carrols

Selmer (TN)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Meal discounts
Quarterly bonus
Flexible schedules
Leadership training
Growth opportunities
Paid time off
Medical, dental, vision & 401(k)

Job summary

Burger King is seeking an Hourly Shift Coordinator to lead restaurant shifts, coach team members, and ensure top-tier guest experiences. You’ll manage shift execution, enforce food safety and cleanliness standards, and drive smooth operations under the Restaurant General Manager and Assistant Manager.

Ideal candidates are at least 18, have a high school diploma or GED, and bring experience from fast-paced environments. Weekly pay, meal discounts, quarterly bonuses, and growth opportunities await.

Qualifications

  • Must be at least 18 years of age.
  • High School Diploma or GED preferred.
  • Experience in restaurants, retail, or another fast-paced environment.
  • People-first attitude with strong communication skills.

Responsibilities

  • Create great guest experiences by guiding the team to deliver fast, friendly service in a clean environment.
  • Coach and motivate the crew by offering feedback, supporting development, and keeping everyone energized throughout the shift.
  • Lead shift operations by executing the shift plan, upholding BK standards, directing workflow, and stepping in wherever needed.
  • Support profitability by following cash control procedures, helping manage inventory, and receiving truck orders.

Skills

People-first attitude
Strong communication
Leadership / coaching
Problem solving

Education

High School Diploma or GED preferred

Job description

Burger King is seeking an Hourly Shift Coordinator to lead restaurant shifts, coach team members, and ensure top-tier guest experiences. You’ll manage shift execution, enforce food safety and cleanliness standards, and drive smooth operations under the Restaurant General Manager and Assistant Manager.

Ideal candidates are at least 18, have a high school diploma or GED, and bring experience from fast-paced environments. Weekly pay, meal discounts, quarterly bonuses, and growth opportunities await.

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