Shift Lead: Drive Fast Service & Customer Delight

PREMIUM LOAVES

Golden (CO)

On-site

USD 27,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Dental Insurance
Medical Insurance
Vision Insurance
Retirement plan with employer match
Paid Sick Leave

Job summary

Premium Loaves in Golden, CO is seeking a Shift Lead to run a shift, ensuring high levels of customer satisfaction and adherence to operating standards during hours worked.

You'll help open/close, supervise food prep, and manage cash drawers while maintaining fast, accurate service. Must be 18+, have a valid driver's license, and be able to lift 50 pounds. Evening and weekend shifts are required.

Qualifications

  • Must be able to read and write and communicate in English.
  • Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, standing and moving about the unit the entire workday.
  • Must be able to lift 50 pounds.
  • Must be at least 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance and a clean driving record.

Responsibilities

  • Ensures that every customer receives world-class customer service.
  • Routes deliveries and serves drivers to maximize delivery business and speed within the four walls of the restaurant.
  • Completes and oversees daily food preparation (opening procedures, meat and vegetable slicing, bread production.)
  • Completes and oversees opening and closing procedures.
  • Executes systems and procedures with 100% integrity and completeness. Completes daily paperwork as necessary.
  • Responsible for 100% of the cash drawers at all times during the shift.
  • Displays a sense of urgency in all tasks.

Skills

Reading and writing in English
Customer service orientation
Physical stamina
Ability to lift 50 pounds

Job description

Premium Loaves in Golden, CO is seeking a Shift Lead to run a shift, ensuring high levels of customer satisfaction and adherence to operating standards during hours worked.

You'll help open/close, supervise food prep, and manage cash drawers while maintaining fast, accurate service. Must be 18+, have a valid driver's license, and be able to lift 50 pounds. Evening and weekend shifts are required.

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