SERVERTEAM MEMBER

Koy Grill LLC; United States; On-site; USD 16,531 - 27,552; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Free uniforms

Paid time off

Career Advancement Opportunities

Competitive Compensation

Job summary

A leading restaurant is seeking an experienced Server to enhance the customer dining experience. The ideal candidate will have excellent communication skills, a friendly demeanor, and the ability to thrive in a fast-paced environment. Responsibilities include taking orders, serving food, and ensuring customer satisfaction.

Qualifications

• Experience in a fast-paced environment preferred.
• Knowledge of food safety guidelines is a plus.
• Ability to stand for long periods and carry trays.

Responsibilities

• Take food and beverage orders from customers.
• Ensure customer satisfaction during meals.
• Process payment and provide accurate checks.

Skills

Communication

Attention to detail

Friendly personality

Education

Previous experience as a server

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Free food & snacks
• Free uniforms
• Paid time off

Additional Perks:

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary:

We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers' dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and attentive to detail.

Responsibilities:

• Take food and beverage orders from customers
• Answer questions about the menu and preparation
• Provide accurate orders to the kitchen staff
• Check with customers during their meals to ensure satisfaction
• Take orders for food and beverages
• Provide checks and process payments at the end of the meal

Qualifications:

• Previous server experience preferred
• Friendly and outgoing personality
• Excellent communication skills
• Ability to stand for long periods and carry trays
• Knowledge of food safety guidelines
• Ability to work in a fast-paced environment

Pay:

Hourly rate plus tips, paid weekly