Server - St George Chili's

Brinker International

Saint George (UT)

On-site

USD 16,531 - 24,796

Part time

14 days+
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Benefits offered by this job

Fast hiring process
Flexible part-time or full-time schedule
Growth opportunities
Great team atmosphere and culture

Job summary

A casual dining restaurant chain in Saint George is seeking a Server to provide exceptional service and hospitality to Guests. The ideal candidate should have a positive attitude, be able to work in a fast-paced environment, and be at least 18 years old. This position offers flexible scheduling and opportunities for growth in a supportive team atmosphere.

Qualifications

  • Meets minimum age requirement of 18 for this position.
  • Prior experience a plus.

Responsibilities

  • Provide hospitable and customized service to each of our Guests.
  • Learn our menu to explain offerings to Guests.
  • Perform opening and closing duties.
  • Partner with other Team Members to ensure Guest satisfaction.

Skills

Great attitude
Quick thinking
Customer service

Job description

Join to apply for the Server - St George Chili's role at Brinker International.

Role Overview

Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you!

Perks
  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture
Responsibilities
  • Provide hospitable and customized service to each of our Guests
  • Learn our menu to explain offerings to Guests
  • Perform opening and closing duties
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed
About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You
  • Great attitude and approach to Guests and Team Members
  • Meets minimum age requirement of 18 for this position
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus
Seniority Level
  • Entry level
Employment Type
  • Part-time
Job Function
  • Management and Manufacturing
  • Restaurants

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